YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein mousse topped with a medley of fresh berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1.5 cups Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt and vanilla protein powder into a medium-sized mixing bowl.
Whisk the mixture vigorously for about two minutes until it becomes light, airy, and mousse-like in texture.
Gently fold in half of the mixed berries to distribute their natural juices throughout the mousse.
Transfer the mousse to a chilled serving glass or bowl.
Top with the remaining berries and a tablespoon of chia seeds for a satisfying crunch before serving.