YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A creamy Greek yogurt bowl whipped with vanilla protein and topped with fresh berries and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tbsp Slivered Almonds
1 tbsp Chia Seeds
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Stir in the chia seeds and let the mixture sit for about 3 minutes to allow the seeds to begin hydrating.
In a glass or mason jar, layer half of the yogurt mixture at the bottom.
Add a layer of half the mixed berries over the yogurt.
Repeat with the remaining yogurt mixture and the rest of the berries.
Top the parfait with the slivered almonds just before serving to ensure they stay crisp.