YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A whipped Greek yogurt and vanilla protein mousse folded with chia seeds and topped with juicy mixed berries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tbsp Chia Seeds
1 tsp Raw Honey
PREPARATION
Whisk together the Greek yogurt and vanilla protein powder in a medium bowl until completely smooth and aerated.
Gently fold in the chia seeds and honey until well combined.
Transfer the mixture to a serving bowl or glass and refrigerate for at least thirty minutes to allow the chia seeds to thicken the mousse.
Top with the mixed berries just before serving to maintain their fresh texture.