YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Chocolate Protein and Almond Butter
Creamy Greek yogurt whipped with chocolate protein and layered with fresh blueberries, finished with a drizzle of nutty almond butter and crunchy cacao nibs.
INGREDIENTS
0.75 cup Nonfat Plain Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Natural Almond Butter
0.5 cup Fresh Blueberries
1 tablespoon Cacao Nibs
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and chocolate protein powder together until the mixture is silky and the powder is completely incorporated.
Spoon half of the chocolate yogurt mixture into a glass or small mason jar to form the base layer.
Add the fresh blueberries in an even layer over the yogurt.
Top the berries with the remaining chocolate yogurt mixture, smoothing the surface with a spoon.
Finish the parfait by drizzling the almond butter over the top and garnishing with the cacao nibs for a satisfying crunch.