Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.9 cup Nonfat Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with fresh mixed berries, finished with a drizzle of velvety almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

27.7g

Fat

14.6g

Carbs

27.6g

SERVINGS

1 serving

INGREDIENTS

0.9 cup Nonfat Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt into a serving bowl or mason jar.
2
Wash the mixed berries and pat them dry with a paper towel.
3
Top the yogurt with the fresh berries.
4
Warm the almond butter slightly if needed to make it pourable.
5
Drizzle the almond butter over the berries and yogurt.
6
Enjoy immediately for the best texture.