Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Fresh Strawberries; 1 tablespoon Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped non-fat Greek yogurt folded with vanilla protein and topped with fresh sliced strawberries and a swirl of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.9g

Fat

9.8g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries

1 tablespoon Almond Butter

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder and add the vanilla extract.
3
Whisk vigorously for 1-2 minutes until the mixture is light, airy, and the powder is fully incorporated.
4
Wash and slice the fresh strawberries into thin rounds.
5
Transfer the yogurt mousse into a chilled glass or bowl.
6
Top with the sliced strawberries and drizzle the almond butter over the top.
7
Let sit in the refrigerator for 5 minutes to allow the texture to set before enjoying.