YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with superfood hemp hearts and toasted sliced almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Stir in the raw honey to evenly distribute the natural sweetness throughout the yogurt base.
Select a tall glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the protein-enriched yogurt over the berries, followed by the remaining berries and the rest of the yogurt.
Garnish the top with hemp hearts and sliced almonds to provide a satisfying toasted crunch.