Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein powder blended until smooth, finished with a rich and velvety peanut butter swirl.

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NUTRITION

389kcal
Protein
43.8g
Fat
18.1g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

2 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk vigorously or use a hand mixer until the mixture is completely smooth and no protein powder clumps remain.

  • 3

    Transfer the chocolate pudding to a serving bowl.

  • 4

    Gently warm the peanut butter in the microwave for 15 seconds until it reaches a drizzling consistency.

  • 5

    Drizzle the peanut butter over the pudding and use a knife or spoon to create a decorative swirl.

  • 6

    Chill in the refrigerator for 10 minutes before serving for a firmer, more fudge-like texture.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein powder blended until smooth, finished with a rich and velvety peanut butter swirl.

NUTRITION

389kcal
Protein
43.8g
Fat
18.1g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

2 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk vigorously or use a hand mixer until the mixture is completely smooth and no protein powder clumps remain.

  • 3

    Transfer the chocolate pudding to a serving bowl.

  • 4

    Gently warm the peanut butter in the microwave for 15 seconds until it reaches a drizzling consistency.

  • 5

    Drizzle the peanut butter over the pudding and use a knife or spoon to create a decorative swirl.

  • 6

    Chill in the refrigerator for 10 minutes before serving for a firmer, more fudge-like texture.