Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a drizzle of creamy almond butter.

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NUTRITION

334kcal
Protein
41.7g
Fat
10.4g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

1.05 cups Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt becomes light and fluffy.

  • 3

    Rinse the mixed berries and pat them dry with a paper towel, slicing any large strawberries into smaller pieces.

  • 4

    Begin assembly by spooning half of the protein-enriched yogurt into the bottom of a glass or mason jar.

  • 5

    Add a layer of half the mixed berries over the yogurt.

  • 6

    Repeat with the remaining yogurt and top with the rest of the berries.

  • 7

    Gently warm the almond butter in the microwave for 10 seconds if needed to make it pourable, then drizzle it evenly over the top of the parfait.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a drizzle of creamy almond butter.

NUTRITION

334kcal
Protein
41.7g
Fat
10.4g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

1.05 cups Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt becomes light and fluffy.

  • 3

    Rinse the mixed berries and pat them dry with a paper towel, slicing any large strawberries into smaller pieces.

  • 4

    Begin assembly by spooning half of the protein-enriched yogurt into the bottom of a glass or mason jar.

  • 5

    Add a layer of half the mixed berries over the yogurt.

  • 6

    Repeat with the remaining yogurt and top with the rest of the berries.

  • 7

    Gently warm the almond butter in the microwave for 10 seconds if needed to make it pourable, then drizzle it evenly over the top of the parfait.