YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder folded with fresh mixed berries and topped with crunchy chopped walnuts.
INGREDIENTS
205g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
140g Mixed Berries
10g Chia Seeds
10g Chopped Walnuts
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously for about 1 minute until it reaches a completely smooth, pudding-like consistency.
Fold in the chia seeds and let the mixture sit for 2 minutes to allow the seeds to begin hydrating.
Gently stir in half of the mixed berries, being careful not to over-mix if you want to maintain the white color of the yogurt.
Transfer the pudding into a serving bowl or glass jar.
Top with the remaining mixed berries and the chopped walnuts for a satisfying textural contrast.