YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Greek Yogurt Parfait
Whisk Greek yogurt and chocolate protein into a velvety mousse, layered with fresh raspberries and crunchy cacao nibs for a satisfyingly rich finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tbsp Chia Seeds
0.5 cup Raspberries
0.5 tbsp Almond Butter
1 tsp Cacao Nibs
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and chocolate protein powder.
Whisk vigorously until the mixture is completely smooth and reaches a mousse-like consistency.
Fold in the chia seeds and allow the mixture to sit for 5 minutes so the seeds can hydrate and thicken the yogurt.
In a glass or parfait jar, layer half of the chocolate yogurt mixture at the bottom.
Add a layer of fresh raspberries, reserving a few for the top.
Spoon the remaining chocolate yogurt over the raspberries.
Finish the parfait by drizzling the almond butter over the top and sprinkling with cacao nibs for a satisfying crunch.