Name: Egg White Spinach Scramble with Turkey Bacon
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.67 cup Egg Whites; 2 slices Turkey Bacon; 2 cups Baby Spinach; 1 teaspoon Olive Oil; 0.25 medium Avocado; 0.5 slice Whole Wheat Bread

Egg White Spinach Scramble with Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Bacon

Fluffy egg whites scrambled with fresh baby spinach and salty turkey bacon, served with a side of creamy avocado.

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NUTRITION

Protein

27.4g

Fat

14.4g

Carbs

12.4g

SERVINGS

1 serving

INGREDIENTS

0.67 cup Egg Whites

2 slices Turkey Bacon

2 cups Baby Spinach

1 teaspoon Olive Oil

0.25 medium Avocado

0.5 slice Whole Wheat Bread

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PREPARATION

1
Heat a non-stick skillet over medium heat and add the olive oil.
2
Cook the turkey bacon until crisp, then remove and chop into bite-sized pieces.
3
In the same skillet, sauté the baby spinach until just wilted.
4
Pour in the egg whites and stir gently until they are set and fluffy.
5
Fold the chopped turkey bacon back into the scramble.
6
Toast the half slice of whole wheat bread.
7
Plate the scramble with the toast and top with sliced avocado.