YOUR SOLIN GENERATED RECIPE
Scrambled Egg Whites with Turkey Sausage and Spinach
Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, served with creamy avocado.
INGREDIENTS
0.75 cup Liquid Egg Whites
2 oz Turkey Sausage
2 cups Baby Spinach
1 tbsp Avocado Oil
0.5 medium Avocado
PREPARATION
Heat the avocado oil in a large non-stick skillet over medium heat
Add the turkey sausage and cook until browned and heated through
Toss in the fresh baby spinach and sauté until just wilted
Pour the liquid egg whites into the skillet and stir gently
Cook until the egg whites are set and fluffy
Transfer to a plate and top with the fresh avocado slices