YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vibrant mixed berries and finished with a drizzle of creamy almond butter and toasted hemp hearts.
INGREDIENTS
1 cup 2% Greek Yogurt
1/4 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Hemp Hearts
1 tablespoon Almond Butter
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and well combined.
Rinse the mixed berries and pat them dry with a paper towel, slicing any larger strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-infused yogurt mixture to create the base layer.
Add half of the mixed berries on top of the yogurt layer.
Repeat the process with the remaining yogurt and the rest of the berries.
Finish the parfait by sprinkling the hemp hearts over the top and drizzling with the almond butter.