Name: Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.75 cup Mixed Berries; 2 tablespoons Slivered Almonds

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almonds

A chilled bowl of creamy Greek yogurt folded with vanilla protein, topped with juicy mixed berries and toasted almond slivers.

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NUTRITION

Protein

41.7g

Fat

11.5g

Carbs

26.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the protein powder and stir vigorously until the mixture is smooth and no clumps remain.
3
Wash and pat dry the mixed berries if using fresh.
4
Gently fold half of the berries into the yogurt mixture.
5
Transfer the mixture to a serving bowl.
6
Top with the remaining berries and the slivered almonds for a satisfying crunch.