Name: Lemon-Pepper Roasted Chicken Drumsticks
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 large Chicken drumsticks chicken drumsticks; 1.5 cups Fresh green beans fresh green beans; 0.25 tbsp Extra virgin olive oil extra virgin olive oil; 1 tbsp Lemon zest lemon zest; 1 tbsp Lemon juice lemon juice; 1 tsp Cracked black pepper cracked black pepper; 0.5 tsp Sea salt sea salt; 1 tsp Garlic powder garlic powder; 0.5 tsp Onion powder onion powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lemon-Pepper Roasted Chicken Drumsticks

Oven-roasted chicken drumsticks seasoned with zesty lemon and cracked black pepper, served alongside tender blistered green beans for a bright, citrusy finish.

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NUTRITION

Protein

44.7g

Fat

33.8g

Carbs

19.7g

SERVINGS

1 serving

INGREDIENTS

2 large Chicken drumsticks chicken drumsticks

1.5 cups Fresh green beans fresh green beans

0.25 tbsp Extra virgin olive oil extra virgin olive oil

1 tbsp Lemon zest lemon zest

1 tbsp Lemon juice lemon juice

1 tsp Cracked black pepper cracked black pepper

0.5 tsp Sea salt sea salt

1 tsp Garlic powder garlic powder

0.5 tsp Onion powder onion powder

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PREPARATION

1
Preheat your oven to 425°F and line a large rimmed baking sheet with parchment paper for easy cleanup.
2
Pat the chicken drumsticks thoroughly dry with paper towels to ensure the skin achieves a perfect golden crisp.
3
In a small mixing bowl, whisk together the extra virgin olive oil, lemon zest, lemon juice, cracked black pepper, sea salt, garlic powder, and onion powder.
4
Place the drumsticks and fresh green beans onto the prepared baking sheet and drizzle with the lemon-pepper marinade, tossing well to coat every piece.
5
Arrange the drumsticks in a single layer, ensuring they are not touching, and spread the green beans evenly around the chicken.
6
Roast for 25 to 30 minutes, flipping the drumsticks halfway through, until the chicken is cooked through and the green beans are tender and slightly blistered.