YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A layered blend of protein-infused Greek yogurt and fresh mixed berries, topped with fiber-rich chia seeds and sliced almonds for a delightful nutty crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1/4 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Wash and pat dry the mixed berries, ensuring any larger strawberries are sliced into bite-sized pieces.
In a clear glass or mason jar, layer half of the protein-enriched yogurt at the bottom.
Add a layer using half of the mixed berries and sprinkle with half of the chia seeds.
Repeat the process by adding the remaining yogurt mixture, followed by the rest of the berries and chia seeds.
Top the parfait with the sliced almonds to provide a satisfying textural contrast.
Serve immediately or let it sit in the refrigerator for 20 minutes to allow the chia seeds to slightly swell for a thicker consistency.