Silky Vanilla Protein Yogurt with Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Blueberries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Blueberries

Whisked Greek yogurt and vanilla protein topped with fresh blueberries and toasted almond slivers for a satisfyingly crunchy finish.

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NUTRITION

291kcal
Protein
33.2g
Fat
8.1g
Carbs
21.6g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Protein Powder

1/2 cup Fresh Blueberries

2 tablespoons Slivered Almonds

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a small mixing bowl.

  • 2

    Sift in the vanilla protein powder and add the vanilla extract to ensure a smooth texture.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the yogurt is silky.

  • 4

    Gently fold in half of the fresh blueberries using a spoon.

  • 5

    Transfer the yogurt mixture to a serving bowl or glass.

  • 6

    Top with the remaining fresh blueberries and the slivered almonds just before serving.

Silky Vanilla Protein Yogurt with Blueberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Protein Yogurt with Blueberries

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Blueberries

Whisked Greek yogurt and vanilla protein topped with fresh blueberries and toasted almond slivers for a satisfyingly crunchy finish.

NUTRITION

291kcal
Protein
33.2g
Fat
8.1g
Carbs
21.6g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Protein Powder

1/2 cup Fresh Blueberries

2 tablespoons Slivered Almonds

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a small mixing bowl.

  • 2

    Sift in the vanilla protein powder and add the vanilla extract to ensure a smooth texture.

  • 3

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the yogurt is silky.

  • 4

    Gently fold in half of the fresh blueberries using a spoon.

  • 5

    Transfer the yogurt mixture to a serving bowl or glass.

  • 6

    Top with the remaining fresh blueberries and the slivered almonds just before serving.