YOUR SOLIN GENERATED RECIPE
Turkey and Mozzarella Wraps with Avocado
Freshly sliced turkey and mozzarella wrapped in a whole wheat tortilla with buttery avocado and crisp baby spinach.
INGREDIENTS
0.5 medium whole wheat tortilla
3 oz roasted turkey breast
0.75 oz fresh mozzarella cheese
0.13 whole avocado
1 cup baby spinach
1 tsp Dijon mustard
0.25 tsp sea salt
0.25 tsp black pepper
PREPARATION
Lay the whole wheat tortilla flat on a clean cutting board or plate.
Spread the Dijon mustard evenly across the center of the tortilla.
Layer the baby spinach leaves over the mustard to create a fresh base.
Arrange the sliced roasted turkey breast and fresh mozzarella cheese on top of the greens.
Place the sliced avocado over the cheese and season with sea salt and black pepper.
Fold in the sides of the tortilla and roll it up tightly from the bottom.
Slice the wrap diagonally and serve immediately.