YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Powder
3/4 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth.
Place half of the yogurt mixture into a serving glass or bowl.
Add a layer of half the mixed berries.
Top with the remaining yogurt mixture and then the rest of the berries.
Garnish with slivered almonds for a light, toasted finish.