YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Tomatoes
A protein-packed scramble of fluffy egg whites, savory turkey sausage, and wilted spinach, finished with juicy burst tomatoes and creamy avocado.
INGREDIENTS
3/4 cup Egg Whites
2 Turkey Sausage Links (sliced)
2 cups Fresh Spinach
1/2 cup Cherry Tomatoes
1/2 medium Avocado
2 tsp Extra Virgin Olive Oil
PREPARATION
Heat the extra virgin olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage and cook for 3-4 minutes until lightly browned.
Toss in the cherry tomatoes and cook until they begin to soften and blister.
Add the fresh spinach to the pan and sauté until just wilted.
Pour in the egg whites and season with a pinch of salt and pepper.
Stir the mixture gently with a spatula until the egg whites are fully set and fluffy.
Plate the scramble and top with the freshly sliced avocado for a creamy finish.