Name: Vanilla Greek Yogurt Parfait with Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.25 cup Protein Granola; 0.5 cup Fresh Strawberries, sliced

Vanilla Greek Yogurt Parfait with Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Vanilla Greek Yogurt Parfait with Protein Granola

Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries and high-protein granola for a satisfyingly crisp finish.

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NUTRITION

Protein

41.5g

Fat

6.3g

Carbs

31.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.25 cup Protein Granola

0.5 cup Fresh Strawberries, sliced

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PREPARATION

1
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
2
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth and creamy.
3
Wash the strawberries and slice them into thin rounds.
4
In a tall glass or mason jar, spoon in half of the vanilla yogurt mixture to form the base layer.
5
Top the yogurt with half of the sliced strawberries and half of the protein granola.
6
Add the remaining yogurt mixture as the next layer, followed by the rest of the strawberries.
7
Finish the parfait by sprinkling the remaining granola on top for maximum crunch.
8
Serve immediately to ensure the granola stays perfectly crisp.