YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh berries and sliced almonds for a satisfying, creamy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tbsp Sliced Almonds
1 tsp Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumps.
Whisk vigorously for 1-2 minutes until the mixture becomes light and airy.
Fold in the chia seeds and let sit for 5 minutes to thicken.
Transfer the mousse to a serving bowl.
Top with fresh mixed berries and toasted sliced almonds.