YOUR SOLIN GENERATED RECIPE
Classic Hard-Boiled Egg and Smoked Salmon Power Bowl
Gently boiled eggs paired with savory smoked salmon and creamy avocado slices for a nutrient-dense breakfast that feels incredibly satisfying.
INGREDIENTS
2 large eggs
4 oz smoked salmon
1 cup baby spinach
0.25 whole avocado
1 tsp extra virgin olive oil
0.25 tsp sea salt
0.25 tsp black pepper
1 tsp everything bagel seasoning
PREPARATION
Place eggs in a small saucepan and cover with one inch of cold water.
Bring the water to a rolling boil over high heat, then immediately cover the pan and remove it from the heat.
Let the eggs sit in the hot water for 9 minutes to achieve a perfect hard-boiled yolk.
Transfer the eggs to a bowl of ice water for 5 minutes before peeling and slicing them in half.
Heat the olive oil in a small skillet over medium heat and lightly sauté the baby spinach until just wilted.
Arrange the warm spinach in a bowl and top with the smoked salmon, sliced avocado, and the halved eggs.
Season the entire bowl with sea salt, black pepper, and a sprinkle of everything bagel seasoning before serving.