Name: Greek Yogurt with Blueberries and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 95 grams Greek Yogurt (Alpina); 0.5 tablespoon Chia Seeds; 0.6 cup Blueberries; 0.25 cup Cocoa Fudge Granola

Greek Yogurt with Blueberries and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Blueberries and Chia Seeds

Creamy Greek yogurt layered with fresh blueberries and chia seeds, topped with a handful of cocoa fudge granola for a satisfyingly toasted crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

13.1g

Fat

7.9g

Carbs

36.1g

SERVINGS

1 serving

INGREDIENTS

95 grams Greek Yogurt (Alpina)

0.5 tablespoon Chia Seeds

0.6 cup Blueberries

0.25 cup Cocoa Fudge Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the Greek yogurt into a chilled bowl and stir in the chia seeds until well combined.
2
Wash the blueberries and scatter them evenly over the top of the yogurt mixture.
3
Sprinkle the cocoa fudge granola over the berries to provide a contrasting texture.
4
Let the dish sit for five minutes to allow the chia seeds to soften slightly before serving.