YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Chia and Fresh Berries
Chilled Greek yogurt layered with plump fresh berries and fiber-rich chia seeds, finished with a handful of crunchy toasted walnuts.
INGREDIENTS
110g Plain Whole Milk Greek Yogurt
1 tsp Chia Seeds
75g Fresh Blueberries
75g Fresh Strawberries
12g Chopped Walnuts
1 tbsp Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and chia seeds until well combined.
Allow the mixture to sit for at least five minutes to let the chia seeds begin to hydrate and thicken the yogurt.
Wash the berries and slice the strawberries into bite-sized pieces.
In a glass or serving bowl, layer half of the blueberries and strawberries at the bottom.
Spoon the yogurt and chia mixture over the first layer of fruit.
Add the remaining berries on top of the yogurt layer.
Sprinkle with the chopped walnuts and drizzle with honey for a sweet, nutrient-dense finish.