Toasted Marshmallow Chocolate Graham Delight

This is an example of a meal that Solin would create to include in your personalized meal plan.

Toasted Marshmallow Chocolate Graham Delight

YOUR SOLIN GENERATED RECIPE

Toasted Marshmallow Chocolate Graham Delight

Whisked chocolate protein yogurt topped with crunchy graham cracker crumbles and toasted marshmallows for a decadent morning treat that smells like a smoky campfire.

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NUTRITION

517kcal
Protein
56.0g
Fat
9.3g
Carbs
64.4g

SERVINGS

1 serving

INGREDIENTS

1.75 cup non-fat Greek yogurt

0.5 scoop chocolate whey protein powder

1 tbsp unsweetened cocoa powder

1 sheet graham cracker

1 tbsp dark chocolate chips

8 piece mini marshmallows

0.25 tsp vanilla extract

1 pinch sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the non-fat Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and sea salt until completely smooth and creamy.

  • 2

    Transfer the chocolate yogurt mixture into a shallow serving bowl or wide-mouthed glass.

  • 3

    Crush the graham cracker sheet into small, bite-sized pieces and sprinkle them evenly over the yogurt surface.

  • 4

    Add the dark chocolate chips and the mini marshmallows on top of the graham cracker layer.

  • 5

    Carefully use a handheld kitchen torch to toast the marshmallows until they are golden brown and gooey.

  • 6

    Serve the delight immediately while the marshmallows are still warm and fragrant for the ultimate s'mores experience.

Toasted Marshmallow Chocolate Graham Delight

This is an example of a meal that Solin would create to include in your personalized meal plan.

Toasted Marshmallow Chocolate Graham Delight

YOUR SOLIN GENERATED RECIPE

Toasted Marshmallow Chocolate Graham Delight

Whisked chocolate protein yogurt topped with crunchy graham cracker crumbles and toasted marshmallows for a decadent morning treat that smells like a smoky campfire.

NUTRITION

517kcal
Protein
56.0g
Fat
9.3g
Carbs
64.4g

SERVINGS

1 serving

INGREDIENTS

1.75 cup non-fat Greek yogurt

0.5 scoop chocolate whey protein powder

1 tbsp unsweetened cocoa powder

1 sheet graham cracker

1 tbsp dark chocolate chips

8 piece mini marshmallows

0.25 tsp vanilla extract

1 pinch sea salt

PREPARATION

  • 1

    In a medium bowl, whisk together the non-fat Greek yogurt, chocolate protein powder, cocoa powder, vanilla extract, and sea salt until completely smooth and creamy.

  • 2

    Transfer the chocolate yogurt mixture into a shallow serving bowl or wide-mouthed glass.

  • 3

    Crush the graham cracker sheet into small, bite-sized pieces and sprinkle them evenly over the yogurt surface.

  • 4

    Add the dark chocolate chips and the mini marshmallows on top of the graham cracker layer.

  • 5

    Carefully use a handheld kitchen torch to toast the marshmallows until they are golden brown and gooey.

  • 6

    Serve the delight immediately while the marshmallows are still warm and fragrant for the ultimate s'mores experience.