YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered non-fat Greek yogurt swirled with vanilla protein and fresh berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/3 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.8 tablespoons Hemp Hearts
1 teaspoon Honey
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth.
Select a tall glass or mason jar for assembly.
Place half of the protein-infused yogurt into the bottom of the glass.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries.
Sprinkle the hemp hearts over the top for added texture and healthy fats.
Finish by drizzling the honey over the berries and seeds before serving.