YOUR SOLIN GENERATED RECIPE
Creamy Protein Chocolate Shake with Peanut Butter
A velvety blend of chocolate whey, Greek yogurt, and natural peanut butter, whipped into a thick shake with a rich, nutty finish.
INGREDIENTS
1 scoop Chocolate Whey Protein Isolate
1/3 cup Non-fat Plain Greek Yogurt
1.5 tablespoons Natural Peanut Butter
1 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Ice cubes
PREPARATION
Pour the unsweetened almond milk and non-fat Greek yogurt into a high-speed blender base.
Add the chocolate protein powder and unsweetened cocoa powder to the liquid.
Spoon in the natural peanut butter and add the ice cubes.
Secure the lid and blend on high speed for 45-60 seconds until the mixture is completely smooth and thickened.
Pour into a chilled glass and serve immediately with a straw.