Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Plain Greek Yogurt; 1 cup Mixed Berries; 1 ounce Sliced Almonds; 0.5 tablespoon Raw Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Chilled Greek yogurt layered with vibrant mixed berries and a drizzle of honey, finished with a handful of toasted almonds for a satisfying crunch.

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NUTRITION

Protein

26.5g

Fat

15.3g

Carbs

39.8g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Plain Greek Yogurt

1 cup Mixed Berries

1 ounce Sliced Almonds

0.5 tablespoon Raw Honey

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PREPARATION

1
Place the non-fat Greek yogurt in a small bowl or glass jar.
2
Stir the yogurt until smooth and creamy.
3
Wash and pat dry the mixed berries, slicing any larger strawberries if needed.
4
Layer half of the berries over the yogurt base.
5
Top with the remaining berries and drizzle with the raw honey.
6
Sprinkle the toasted sliced almonds over the top for texture and serve immediately.