YOUR SOLIN GENERATED RECIPE
Protein Cookie Dough Bites
Protein-rich oats and almond butter are rolled into velvety cookie dough bites studded with bittersweet chocolate chips for a clean treat.
INGREDIENTS
0.5 cup Oat flour
1.5 scoop Vanilla protein powder
0.25 cup Plain Greek yogurt
1 tbsp Creamy almond butter
1 tbsp Mini dark chocolate chips
1 tbsp Unsweetened almond milk
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, whisk together the oat flour, vanilla protein powder, and sea salt until well combined.
Add the creamy almond butter, Greek yogurt, and vanilla extract to the dry ingredients.
Stir the mixture with a spatula, adding almond milk one teaspoon at a time until a thick, dough-like consistency forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the dough.
Using a small cookie scoop or tablespoon, portion the dough into 6 equal-sized balls.
Roll the portions between your palms to smooth them and enjoy immediately or refrigerate for a firmer texture.