Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Nonfat Greek Yogurt; 1 tablespoon Almond Butter; 0.75 cup Mixed Berries; 1 tablespoon Hemp Hearts; 2 tablespoons Grain-free Granola; 1 teaspoon Honey

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with fresh mixed berries and hemp hearts, finished with a drizzle of almond butter and toasted grain-free granola.

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NUTRITION

Protein

29.6g

Fat

19g

Carbs

38.7g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Nonfat Greek Yogurt

1 tablespoon Almond Butter

0.75 cup Mixed Berries

1 tablespoon Hemp Hearts

2 tablespoons Grain-free Granola

1 teaspoon Honey

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PREPARATION

1
Spoon the Greek yogurt into a bowl or wide-mouthed glass as the base.
2
Layer the fresh mixed berries over the yogurt surface.
3
Drizzle the almond butter evenly across the berries.
4
Top with hemp hearts and grain-free granola for a satisfying crunch.
5
Finish with a light drizzle of honey if desired and serve immediately.