YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
16g Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1.5 tbsp Sliced Almonds
1 tsp Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Place half of the protein-yogurt mixture into the bottom of a glass or mason jar.
Add a layer of mixed berries and sprinkle with half of the chia seeds.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with the sliced almonds and the remaining chia seeds for a satisfying, nutty crunch.