YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
Mixing Greek yogurt and almond flour with protein powder creates a velvety cookie dough base studded with dark chocolate chips for a satisfying treat.
INGREDIENTS
0.5 cup non-fat Greek yogurt
1.25 scoop vanilla protein powder
0.25 cup almond flour
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
0.25 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla extract, and sea salt until smooth.
Gradually fold in the vanilla protein powder, almond flour, and cinnamon until a thick, dough-like consistency forms.
Gently stir in the mini dark chocolate chips until evenly distributed throughout the mixture.
Use a small cookie scoop or tablespoon to portion the dough into 6 to 8 bite-sized rounds.
Place the bites on a parchment-lined plate and refrigerate for 15 minutes to allow them to firm up before serving.