YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered Greek yogurt whipped with vanilla protein and fresh mixed berries, topped with crunchy slivered almonds for a satisfyingly nutty finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder together until smooth and creamy.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a glass or jar, layer half of the protein-infused yogurt at the bottom.
Add a layer of mixed berries over the yogurt.
Repeat the layers with the remaining yogurt and berries.
Top with slivered almonds for a delightful crunch and serve immediately.