YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt layered with fresh mixed berries and nutrient-dense hemp hearts, finished with a drizzle of honey and toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
2 tbsp Hemp Hearts
1 tsp Honey
1/2 tbsp Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a serving bowl or glass jar.
Wash the mixed berries and pat them dry with a paper towel.
Layer the berries directly on top of the yogurt.
Sprinkle the hemp hearts and slivered almonds over the berries to add a nutty crunch.
Finish the parfait with a light drizzle of honey for natural sweetness.