Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Chia Seeds; 1.5 teaspoons Raw Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with juicy mixed berries and crunchy chia seeds for a refreshing, velvety finish.

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NUTRITION

Protein

41.4g

Fat

6.2g

Carbs

34.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Chia Seeds

1.5 teaspoons Raw Honey

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously until the mixture is light, airy, and completely smooth.
3
Fold in the honey to add a touch of natural sweetness.
4
Transfer the mousse to a serving bowl and top with the mixed berries.
5
Sprinkle with chia seeds for a satisfying crunch.
6
Chill for 30 minutes before serving for a thicker, more indulgent texture.