Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Greek Yogurt; 0.7 cup Fresh Strawberries; 0.33 cup Almond Granola; 1 teaspoon Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Chilled Greek yogurt layered with vibrant mixed berries and grain-free almond granola, finished with a light drizzle of honey for a satisfyingly crunchy bite.

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NUTRITION

Protein

22.7g

Fat

9.5g

Carbs

38.6g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Greek Yogurt

0.7 cup Fresh Strawberries

0.33 cup Almond Granola

1 teaspoon Honey

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PREPARATION

1
Wash the fresh berries and slice the strawberries into small, uniform pieces.
2
Place half of the Greek yogurt into the bottom of a clear glass or bowl to start the base.
3
Add a layer using half of the sliced berries followed by half of the almond granola.
4
Spoon the remaining Greek yogurt over the granola layer.
5
Top with the rest of the berries and the remaining crunchy granola.
6
Finish the parfait with a light drizzle of honey just before serving.