Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 0.33 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts; 0.5 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder layered with juicy mixed berries and finished with a nutty hemp heart crunch.

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NUTRITION

Protein

33.7g

Fat

13.8g

Carbs

29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

0.33 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Hemp Hearts

0.5 tablespoon Almond Butter

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a medium-sized chilled bowl.
2
Whisk the mixture vigorously for two minutes or use a hand mixer until the texture becomes light and airy.
3
Gently fold in half of the mixed berries to create a marbled effect throughout the mousse.
4
Spoon the mousse into a glass or bowl and top with the remaining berries and hemp hearts.
5
Drizzle the almond butter over the top and serve immediately or chill for twenty minutes for a firmer set.