Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.3 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 2 tablespoons Sliced Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt layered with vanilla protein and fresh mixed berries, then finished with toasted almond slivers for a satisfying crunch.

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NUTRITION

Protein

42.3g

Fat

7.7g

Carbs

31.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.3 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is completely incorporated and the texture is smooth.
3
Select a tall glass or a dessert bowl for assembly.
4
Spoon half of the protein-yogurt mixture into the bottom of the container.
5
Top the first yogurt layer with half of the fresh mixed berries.
6
Layer the remaining yogurt mixture over the berries.
7
Finish the parfait by adding the rest of the berries and sprinkling the sliced almonds on top for a toasted crunch.