Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 260g Non-fat Plain Greek Yogurt; 15g Vanilla Whey Protein Powder; 150g Mixed Berries; 12g Chia Seeds; 3 drops Liquid Monk Fruit Sweetener

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and chia seeds for a velvety finish.

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NUTRITION

Protein

42g

Fat

Carbs

33.4g

SERVINGS

1 serving

INGREDIENTS

260g Non-fat Plain Greek Yogurt

15g Vanilla Whey Protein Powder

150g Mixed Berries

12g Chia Seeds

3 drops Liquid Monk Fruit Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously by hand or use an electric hand mixer for 2 minutes until the mixture is light and airy.
3
Add the liquid monk fruit sweetener and chia seeds, stirring gently to combine.
4
Fold in half of the mixed berries carefully to maintain the mousse texture.
5
Transfer the mixture to a serving glass or bowl and top with the remaining berries.
6
Refrigerate for at least 15 minutes before serving to allow the mousse to set and the chia seeds to hydrate.