YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Chia Seeds and Mixed Berries
Layered non-fat Greek yogurt and fiber-rich chia seeds topped with a vibrant mix of fresh berries and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 tbsp Chia Seeds
1/2 cup Fresh Blueberries
1/2 cup Fresh Raspberries
1 tbsp Sliced Almonds
PREPARATION
Place half of the Greek yogurt into a glass or mason jar as the base layer.
Sprinkle half of the chia seeds evenly over the yogurt layer.
Add half of the fresh blueberries and raspberries on top of the seeds.
Repeat the process by adding the remaining yogurt, followed by the rest of the chia seeds and berries.
Finish the parfait by scattering the sliced almonds on top for a satisfying crunch.
Let the parfait sit for 5-10 minutes if you prefer the chia seeds to soften slightly before eating.