Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Low-fat Greek Yogurt; 150g Mixed Berries; 50g Protein Granola; 1 tsp Raw Honey; 1 tsp Chia Seeds

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered Greek yogurt and fresh berries topped with protein-packed granola and a drizzle of raw honey for a satisfyingly crunchy texture.

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NUTRITION

Protein

30.7g

Fat

15.4g

Carbs

61.7g

SERVINGS

1 serving

INGREDIENTS

200g Low-fat Greek Yogurt

150g Mixed Berries

50g Protein Granola

1 tsp Raw Honey

1 tsp Chia Seeds

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PREPARATION

1
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
2
In a glass jar or bowl, spoon half of the Greek yogurt into the bottom to create the base layer.
3
Add a layer of half the mixed berries over the yogurt.
4
Sprinkle half of the protein granola and half of the chia seeds over the berry layer.
5
Repeat the layers with the remaining yogurt, berries, granola, and chia seeds.
6
Finish the parfait with a light drizzle of raw honey over the top before serving.