YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries for a silky, chilled finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and stir slowly to incorporate.
Whisk the mixture vigorously until it becomes smooth and reaches a thick pudding consistency.
Top the pudding with the fresh or thawed mixed berries.
Enjoy immediately or chill in the refrigerator for a firmer, more refreshing treat.