Name: Grilled Chicken Caprese Sandwich with Balsamic Glaze
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3.5 oz boneless skinless chicken breast; 2 slice sprouted grain bread; 1 oz fresh mozzarella cheese; 0.5 medium tomato; 4 leaf fresh basil; 0.5 tsp extra virgin olive oil; 1 tsp balsamic glaze; 0.13 tsp sea salt; 0.13 tsp black pepper; 0.13 tsp garlic powder

Grilled Chicken Caprese Sandwich with Balsamic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caprese Sandwich with Balsamic Glaze

Tender chicken breast and creamy mozzarella grilled between sprouted grain bread with juicy tomatoes and a tangy balsamic reduction.

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NUTRITION

Protein

40.3g

Fat

11.8g

Carbs

41.1g

SERVINGS

1 serving

INGREDIENTS

3.5 oz boneless skinless chicken breast

2 slice sprouted grain bread

1 oz fresh mozzarella cheese

0.5 medium tomato

4 leaf fresh basil

0.5 tsp extra virgin olive oil

1 tsp balsamic glaze

0.13 tsp sea salt

0.13 tsp black pepper

0.13 tsp garlic powder

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PREPARATION

1
Season the chicken breast evenly with sea salt, black pepper, and garlic powder.
2
Grill the chicken over medium-high heat for 5 to 6 minutes per side until fully cooked, then slice into thin strips.
3
Layer one slice of sprouted grain bread with the sliced chicken, fresh mozzarella, tomato slices, and fresh basil leaves.
4
Drizzle the balsamic glaze over the basil and top with the second slice of bread.
5
Lightly brush the outside of the bread with the extra virgin olive oil.
6
Place the sandwich in a pan or panini press over medium heat, grilling for 2 to 3 minutes per side until the bread is golden and the cheese is melted.