Name: Greek Yogurt Bowl with Mixed Berries and Vanilla Protein
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180g Non-fat Greek Yogurt; 12g Vanilla Whey Protein Powder; 120g Mixed Berries; 10g Hemp Hearts; 10g Slivered Almonds

Greek Yogurt Bowl with Mixed Berries and Vanilla Protein

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Bowl with Mixed Berries and Vanilla Protein

Whisked Greek yogurt and vanilla protein topped with a handful of fresh berries and nutty hemp hearts for a satisfyingly crunchy finish.

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NUTRITION

Protein

35g

Fat

11.4g

Carbs

25.7g

SERVINGS

1 serving

INGREDIENTS

180g Non-fat Greek Yogurt

12g Vanilla Whey Protein Powder

120g Mixed Berries

10g Hemp Hearts

10g Slivered Almonds

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Add the vanilla protein powder to the yogurt.
3
Use a whisk or spoon to vigorously stir the protein powder into the yogurt until the texture is smooth and creamy.
4
Transfer the yogurt mixture to a serving bowl.
5
Top the yogurt with the mixed berries.
6
Sprinkle the hemp hearts and slivered almonds over the top for added texture.
7
Serve immediately while the berries are fresh and the nuts are crisp.