YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled layers of creamy Greek yogurt and fresh mixed berries topped with sliced almonds and chia seeds for a satisfyingly toasted crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 cup Mixed Berries
2 tbsp Sliced Almonds
1 tbsp Chia Seeds
PREPARATION
Scoop the non-fat Greek yogurt into a clean glass jar or serving bowl.
Rinse the mixed berries and pat them dry with a paper towel.
Layer the berries directly on top of the yogurt base.
Sprinkle the sliced almonds and chia seeds over the berries to add healthy fats and texture.
Serve immediately while chilled for the best consistency.