YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh berries, chia seeds, and almonds, finished with a delightful almond crunch.
INGREDIENTS
200 grams Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
2 tablespoons Slivered Almonds
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla whey protein powder and whisk vigorously until the mixture is completely smooth and incorporated.
Gently fold in half of the mixed berries to distribute the juices throughout the yogurt.
Transfer the mixture to a serving bowl or glass.
Top the bowl with the remaining mixed berries, chia seeds, and slivered almonds for a satisfying texture.