YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy walnuts for a velvety finish.
INGREDIENTS
6 oz Non-fat Greek Yogurt
15 g Vanilla Whey Protein Powder
100 g Mixed Berries
1 tsp Chia Seeds
1 tsp Chopped Walnuts
1/4 tsp Vanilla Extract
PREPARATION
Whisk the Greek yogurt, protein powder, and vanilla extract in a bowl until the texture is completely smooth.
Fold in the chia seeds and let the mixture rest for five minutes to thicken into a pudding consistency.
Top the pudding with the fresh mixed berries and chopped walnuts for added crunch.
Enjoy immediately or refrigerate for thirty minutes to achieve a cooler, firmer set.