Vanilla Bean Protein Power Shake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Bean Protein Power Shake

YOUR SOLIN GENERATED RECIPE

Vanilla Bean Protein Power Shake

Creamy vanilla bean protein shake blended with almond butter and Greek yogurt for a velvety, milkshake-like texture that satisfies and fuels.

Try 7 days free, then $12.99 / mo.

NUTRITION

396kcal
Protein
53.9g
Fat
12.9g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla protein powder

0.5 cup nonfat Greek yogurt

1 cup unsweetened almond milk

1 tbsp creamy almond butter

0.5 cup frozen cauliflower rice

0.5 tsp vanilla bean paste

0.13 tsp sea salt

1 cup ice cubes

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Pour the unsweetened almond milk and nonfat Greek yogurt into a high-speed blender base.

  • 2

    Add the vanilla protein powder, creamy almond butter, and frozen cauliflower rice which adds thickness without extra sugar.

  • 3

    Incorporate the vanilla bean paste and a pinch of sea salt to enhance the natural sweetness of the vanilla.

  • 4

    Top with the ice cubes and blend on high for 60 seconds until the mixture is completely smooth and frothy.

  • 5

    Pour into a chilled glass and serve immediately for the best frosty milkshake consistency.

Vanilla Bean Protein Power Shake

This is an example of a meal that Solin would create to include in your personalized meal plan.

Vanilla Bean Protein Power Shake

YOUR SOLIN GENERATED RECIPE

Vanilla Bean Protein Power Shake

Creamy vanilla bean protein shake blended with almond butter and Greek yogurt for a velvety, milkshake-like texture that satisfies and fuels.

NUTRITION

396kcal
Protein
53.9g
Fat
12.9g
Carbs
23.2g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla protein powder

0.5 cup nonfat Greek yogurt

1 cup unsweetened almond milk

1 tbsp creamy almond butter

0.5 cup frozen cauliflower rice

0.5 tsp vanilla bean paste

0.13 tsp sea salt

1 cup ice cubes

PREPARATION

  • 1

    Pour the unsweetened almond milk and nonfat Greek yogurt into a high-speed blender base.

  • 2

    Add the vanilla protein powder, creamy almond butter, and frozen cauliflower rice which adds thickness without extra sugar.

  • 3

    Incorporate the vanilla bean paste and a pinch of sea salt to enhance the natural sweetness of the vanilla.

  • 4

    Top with the ice cubes and blend on high for 60 seconds until the mixture is completely smooth and frothy.

  • 5

    Pour into a chilled glass and serve immediately for the best frosty milkshake consistency.